A Legacy of Sweetness
At the heart of Menlo Park lies a story that began in the sun-drenched highlands of Guatemala. Magdali's isn't just a shop; it's the living breath of a family tradition spanning generations.
Every morning, before the city stirs, our kitchen comes alive with the scent of rising dough and roasting beans. We hand-cut every donut, honoring the tactile, artisanal methods our family has perfected over decades.
Handmade Tradition
No machines, just hands. Each donut is a unique creation, rolled and cut with care to ensure that perfect, airy bite every single time.
Guatemalan Roots
Our coffee beans are sourced directly from the volcanic soils of our heritage, roasted to a deep espresso that pairs perfectly with a morning pastry.
Local Heart
A neighborhood staple in Menlo Park for years. We believe in high-fives, warm greetings, and the simple joy of a shared sweet treat.
The Human Mark
"We don't aim for factory perfection. We aim for the warmth of a grandmother's kitchen. If the donut shape is a little unique, it's because it was made by a person who cares."
— Magdali, Founder
Come say hello!
3200 Middlefield Rd, Menlo Park
650-503-8283